Cash handling technology

Author: Gu Yufang Mei Yi
Publisher:
Publish Date: 2003-03-01
Features: A Series of Books for Financial and Accounting Professionals. Cashiering is an important part of accounting work. The quality and efficiency of cashiering directly affect the quality and efficiency of the entire accounting and bookkeeping process. Cashiers are like the stewards of an organization. Whether new cashiers can quickly adapt to their roles is directly related to the quality of cashiering. We hope this book can provide assistance to those who are about to take on cashiering positions and those who have just started in such roles. It also aims to serve as a reference for accounting students in higher vocational and technical colleges, as well as for economic management personnel.