Child has tonsillitis and fever, what points should be paid attention to in diet?

Patient's question:

My little boy is 2 years old. At first, when he talked, he felt a sore throat, and then I noticed that swallowing seemed a bit difficult. Also, it seemed like his low-grade fever never went away. I'm asking: If a child has tonsillitis and constantly has a fever, what points should be noted in their diet?

Doctor's answer:

If a child suffers from tonsillitis, in addition to prompt treatment, diet should also be given attention. First, you can eat more fresh fruits and vegetables. Fruits and vegetables are rich in vitamins and trace elements, and they are relatively light, so they are very helpful for treating the disease. For fruits, we generally recommend choosing those that are neutral in nature and rich in vitamins, such as honeysuckle and kiwifruit. Daily diet should also focus on easy digestion and easy swallowing, so it is recommended to consume porridge and noodles. The noodles must be cooked to be soft and smooth. Foods such as beef, lamb, poultry, eggs, and seafood, which are considered "heating" foods, should be avoided during this period. Of course, this also includes stimulating and spicy foods like hot pot and spicy noodles. Diet is also very important for treating tonsillitis, so please pay close attention.

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