Child has tonsillitis and constantly has a fever. What dietary precautions should be taken?

Patient's question:

Girl baby, currently 6 years old, just started, saying it hurts when swallowing things, found that coughing seems to be quite severe as well. At the same time, she already has a high fever that won't break. Please ask: what are the dietary precautions if the child has tonsil inflammation and fever?

Doctor's answer:

If a child has tonsillitis, the diet should first be kept light. It can primarily consist of vegetables and fruits, as they are not only light but also rich in various vitamins and trace elements needed by the body, which can obviously help the child fight the disease. Fruits like pears and apples, for example, have the effects of clearing heat and reducing inflammation, so it’s recommended to eat more of them. Daily diet should also be easy to digest and swallow, so it’s advisable to focus on foods like porridge and noodles. The noodles must be cooked to be very soft, and the child should also drink plenty of plain water. However, it’s best to avoid certain foods that might aggravate the condition, such as seafood and dog meat. At the same time, it’s important to help the child overcome bad habits like picky eating and poor appetite to ensure that nutrients are fully absorbed.

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