What foods can children with tonsillitis and fever eat more?

Patient's question:

My child is a boy, 7 years old. At first, he felt a sore throat when speaking, and then discovered that his voice was a bit hoarse when talking. Moreover, he now has a high fever that won't go down. Please ask: What foods can children with tonsillitis and fever eat more?

Doctor's answer:

If a child gets tonsillitis, it is very necessary to seek medical attention immediately. At the same time, parents should also pay attention to giving their child more vegetables and fruits. The reason for encouraging children to eat more vegetables and fruits is mainly to replenish vitamins and trace elements, help boost immunity, and facilitate a quicker recovery. Fruits like pears, apples, kumquats, and kiwis are all good choices. In terms of dietary choices, it is best to opt for easily digestible foods, such as congee and noodles. Foods like beef, lamb, poultry, eggs, and seafood should be avoided during this period, as should and spicy foods like hot pot and spicy stews. Pediatric tonsillitis can lead to complications, which are very harmful to the child's health. Therefore, parents must ensure that their children receive proper treatment.

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