Child has tonsillitis and high fever, what food can they eat?

Patient's question:

Female baby, currently 1 year old, just starting to complain of pain when swallowing, discovered accompanied by mild cough, and now has a high fever that won't go down. Please ask: what food can the child with tonsillitis and high fever eat?

Doctor's answer:

During the treatment of tonsillitis in children, it is recommended to follow a light diet. You can give the child more vegetables and fruits, as many fruits have the effect of clearing heat and detoxifying, and are rich in vitamins, which can help improve immunity and resist diseases. You can choose pears, watermelon, honeybells, and pomegranates, among others. As for vegetables, green leafy vegetables and tomatoes are also good options. You should choose foods that are easy to swallow and digest, such as porridge, which is a great choice. Additionally, avoid spicy and pungent foods like hot pot and spicy noodles, as well as allergenic foods like beef, lamb, and seafood. Parents should also help their children develop good eating habits, ensuring cleanliness and health, and avoiding picky eating and partiality.

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