Author: Zhang Dongming
Publisher:
Publish Date: 1999-05-01
Features: The book is divided into two parts: Part 1 is Regional Anatomy, and Part 2 is Colorectal Surgery. It consists of 18 chapters, over 300,000 words, and more than 980 illustrations. The content is primarily practical, featuring both traditional surgical techniques and modern new therapies; both common minor surgeries and highly complex major surgeries. The book compiles the strengths of various experts, catering to both general knowledge and advanced studies, and is suitable for professionals and medical students in general surgery, colorectal surgery, hemorrhoid and fistula surgery, gastroenterology, and pediatric surgery.
Local Anatomy and Surgery of the Colon and Anus
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