Grape disease and pest control

Author: None
Publisher:
Publish Date: 2005-01-01
Features: This book is based on the management measures for harmless food released by the state and relevant industry standards. It introduces the main pests and diseases of grapes and elaborates in detail the symptoms, pathogens, infection patterns, and conditions of fungal, bacterial, viral, physiological, and nematode diseases in major grape-producing areas of China, as well as the distribution, morphological characteristics, and life habits of major insect pests. Targeting the climatic features of China's grape-producing regions, it comprehensively discusses integrated pest management measures for grapes, including the pesticides permitted and restricted for use in harmless grape cultivation and their specific application methods. The book is rich in content, illustrated with diagrams and photos, making it easy for readers to understand and master. It is suitable for grape producers, researchers, extension personnel, and students and teachers in related fields.