Author: Tang Shaomeng
Publisher:
Publishing Date: 2003-01-01
Features: This book concisely introduces the basic knowledge of the nutritional needs of freshwater fish, and covers the raw materials and nutritional value of fish feed, the formula design methods of compound feed, the scientific feeding techniques of compound feed, as well as the processing, storage, and management of the feed industry. It offers both theoretical and practical value, with easy-to-understand language. The book is primarily intended for freshwater fish farmers with a certain level of education and feed processing technicians; it can also serve as a reference for scientists, technicians, and students engaged in freshwater aquaculture.
Fish feed formulation and application technology
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