Chinese health traditional Chinese medicine

Author: Li Xiuying
Publisher:
Publishing Date: 2000-04-01
Features: This book provides a detailed introduction to 149 kinds of tonifying traditional Chinese medicines, including their origins, characteristics, commercial specifications, purchasing identification, storage methods, ingredients, functions, health-preserving recipes, and consumption methods. It also includes illustrations of each herb and an ingredient table for each traditional medicine. The book is rich in visuals, making it convenient for reference when purchasing traditional Chinese medicines for home use. Suitable for individuals with a high school education or higher from all walks of life.