Illustrated Recipes for Liver Health Food Therapy

Author: Wu Jie
Publisher:
Publish Date: 2005-09-01
Features: Renowned chefs in the kitchen, experts ensure direction, scientifically prepared dishes for a healthy diet. This book is one of the "Illustrated Recipes for Common Diseases and Food Therapy Series," featuring 34 selected therapeutic dishes for liver patients. The ingredients are carefully chosen, the combinations are rational, and the nutrition is rich. With illustrations for easy learning and cooking, it is suitable for liver patients for food therapy, for healthy individuals to prevent liver disease, and as a guide for family scientific eating.