Lettuce Onion Garlic Cultivation Techniques: Revised Edition

Author: Gu Zhizhang
Publisher:
Publish Date: 2004-08-01
Features: This book focuses on the efficient and practical cultivation techniques of leeks, scallions, onions, and garlic. The content includes: the characteristics of leeks, scallions, onions, and garlic, excellent varieties, open-field and protected cultivation techniques, special cultivation techniques, pest, disease, and weed control techniques, harvesting and storage techniques, and simple processing techniques. It is suitable for vegetable farmers and horticultural technicians to read.