Author: Luan Yushi
Publisher:
Publish Date: 2005-08-01
Features: This book provides a detailed explanation of experimental techniques, reaction principles, and process arrangements involved in biotechnology experiments. The book is divided into 6 chapters, including biochemistry experiments, microbiology experiments, molecular biology experiments, cell biology experiments, comprehensive biotechnology (technology) professional experiments, and an appendix. When introducing different experimental techniques, the book selects representative experimental methods and research techniques from various disciplines and conducts comparisons and analyses based on scientific research and teaching practices. The appendix also lists the preparation methods of common reagents, buffer solutions, and other useful data and abbreviations, making it highly practical. This book is suitable for undergraduate and graduate students, as well as researchers in biotechnology and related fields, for learning and reference.
Biological Engineering Experiment Technology Manual
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