Author: Li Deqiang
Publisher:
Publish Date: 2005-06-01
Features: How can the culinary wisdom of chefs be shared more with food lovers? How can chefs step out of the kitchen to bring delicious meals to more people's lives? With such noble intentions, Shantou University Press, through Yangtao Cultural Enterprise Co., Ltd., which owns the world's largest Chinese recipe search website, invited master-level professional chefs to select the "Chef's Home-Style Recipes" series. Each recipe in the series has been personally prepared by the chef on-site, tasted by staff on-site, and shot on-site, with a highly professional and rigorous production process. The Shantou University Press Life Editing Room hopes to inspire people to use simple tools in their own kitchens to easily create delicious, visually appealing, and nutritious home-style dishes with this series. It aims to give beginners the confidence of a master and enable ordinary households to prepare the extraordinary flavors of five-star hotels! Each recipe in the "Chef's Home-Style Recipes" series provides complete information on ingredients, seasonings, cooking methods, preparation tools, water quantity, and time. Whether you are a novice who is new to cooking or an experienced chef who has cooked countless dishes, you can learn the healthiest, easiest, simplest, and most convenient quick dishes from this series! May your kitchen be fragrant and your life be full of vitality!
40 Aromatic Beef
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