Court Cuisine: 30 Delicious Dishes

Author: Wu Jie
Publisher:
Publication Date: 2001-08-01
Features: This book is one of the Jin Dou Edition "Family Cuisine Series," specifically written for families learning to make imperial dishes. It selects 30 exquisite imperial dishes created by renowned chefs from the imperial kitchen throughout history, all of which are suitable for family needs and easy to prepare at home. Each dish is accompanied by an illustration, with concise text introducing the ingredients, ratios, cooking methods, and characteristics of each dish. Demonstrative photos are also provided for the main cooking processes.