Modern Biopharmaceutical Process Technology

Author: Qi Xiangjun, Editor-in-Chief
Publisher:
Publish Date: 2004-01-01
Features: This book is divided into four parts: The first part is the introduction; the second part covers antibiotics, introducing the structural characteristics, physicochemical properties, and mechanisms of action of four major classes of antibiotics: β-lactams, aminoglycosides, tetracyclines, and macrolides. The third part discusses biochemical products, covering raw material sources, structures, properties, uses, production processes, and quality control of products such as amino acids, peptides and proteins, nucleic acids, enzymes and coenzymes, fats, and vitamins. The fourth part introduces the sources, preparation processes, and quality testing of biologic products. The book emphasizes reflecting the latest achievements and advancements in modern biopharmaceutical processes for each class of drugs. To provide students with a comprehensive understanding of biologic drugs, this book attempts to present antibiotics, biochemical products, and biologic products within a unified system. Through the study of typical examples of various biologic drugs, students can enhance their ability to analyze and solve problems using theoretical and practical knowledge from their field. This book can serve as a textbook or reference for students in related fields such as biotechnology, biopharmaceuticals, and pharmacy, as well as a reference for technical personnel in pharmaceutical and medical enterprises.