Health Benefits of Walnuts and Culinary Remedies

Author: Li Qingya
Publisher:
Publish Date: 2001-02-01
Features: This book introduces the nutritional components, pharmacological effects, and the benefits of walnuts for children's health, beauty and hair growth, cancer prevention and treatment, brain health and intelligence, sexual function health, and longevity. It also provides dietary therapy methods for various diseases. The content is rich, the language is simple, and it is highly practical, making it suitable for residents in both urban and rural areas.