International trade of agricultural products

Author: Chen Fensen
Publisher:
Publish Date: 2001-03-01
Features: Food and food are the foundation of human survival. In the field of international trade, the most debated issues are rice and food-related agricultural products. We advocate trade liberalization, but we lack serious review and research on the essence and content of agricultural trade liberalization. This book elaborates on the author's views on agricultural free trade from this perspective, focusing on exploring the boundaries or limits of agricultural free trade. This spirit of exploration reflects the author's concern for ultimate human issues. How to establish a fair and reasonable new order for agricultural international trade is indeed a major challenge facing the contemporary world. The views expressed by the author may not be entirely correct, but their bold skepticism of traditional trade theory and strong critical awareness resonate deeply with the realities of the times. Although agricultural trade is only one aspect of international trade, it masks complex social issues behind it. In terms of grasping the scale of agricultural free trade, the author broadens our perspective and provides a perspective for exploring the issue.