Author: Y.H. Hui
Publisher:
Publish Date: 2001-06-01
Features: This is Volume 5, which focuses on the application of fats and oils in non-food industrial products, such as soaps and detergents, surfactants, paints, leather, textiles, pharmaceuticals, and cosmetics. Other chapters cover the refining of animal fats, fatty acids, and glycerol. The entire book is suitable for researchers, production personnel, designers, and educators in the fields of fats and fatty acids preparation and processing, food and nutrition hygiene, soaps and detergents, surfactants, coatings, pharmaceuticals, cosmetics, textiles, leather, and environmental protection.
Bale. Volume 5: Lipid Chemistry and Technology: 5th Edition
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