Author: Huang Huizhen
Publisher:
Publish Date: 2005-01-01
Features: Let you enjoy cool times at home without queuing under the sun! Popular "trendy" ice cream, memorable "classic nostalgic" ice cream, and refreshing "healthy creative" ice cream. This book selects ice cream items and designs recipes based on natural and healthy ingredients, with the principle of easy home operation. At the beginning, the "Ice Cream Basics" section provides detailed introductions to the recipes for sugar syrups, sauces, toppings, and ice blocks that define the soul of ice cream, as well as complete records of making ice cream by hand and using an ice cream machine. The main highlight of the ice cream recipes includes currently popular "trendy ice creams," memorable "classic nostalgic ice creams," and refreshing "healthy creative ice creams." From classics, trends to healthy creativity, this book collects 85 ice cream recipes, fully disclosing the steps to make these popular ice creams.
Cooling Ice Point 85 Types
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