Author: Zhou Jian
Publisher:
Publish Date: 2005-01-01
Features: This book mainly introduces dietary and health care methods for common diseases, as well as how to achieve hair care, eye health, beauty, and seasonal health maintenance through diet. Each dish is divided into six sections: main ingredients, auxiliary ingredients, key steps, recipe features, health tips, and nutritional analysis. It focuses on analyzing the nutritional content of the main ingredients and the final dish, as well as the precautions and recipe details of the dietary therapy.
Beauty Food Therapy: Series 35 of Food Therapy for Health
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