Frozen food is convenient to make: Modern People · Fashion Food Series

Author: Lü Lihong
Publisher:
Publish Date: 2005-01-01
Features: "Frozen food? Isn't it just dumplings and wontons?" If you think so. Or, staring at a pack of frozen dumplings, you're really unsure what else to do besides throwing them in water to keep your eyes and smiles engaged with them. Or, you just want to finish a meal faster. Then, pick up this book—you're in the right place! Three-minute Chinese burgers, five-minute fresh chili sauce—time isn't an issue. Boil wontons in tea, turn dumplings into pizza—creativity knows no bounds. Yesterday, frozen food was just = convenience. Now, frozen food = convenience + deliciousness. As long as you try, simple living can still be delicious.

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