Essence of Seven Herbs Cuisine

Author: Fan Chang
Publisher:
Publish Date: 2004-10-01
Features: This book comprehensively and systematically introduces 192 Panax notoginseng dietary recipes collected, selected, and organized from ancient and modern Chinese medicine, dietary therapy, and medicinal cuisine literature. It also provides a brief introduction to the properties, flavors, and functions of commonly used traditional Chinese medicinal herbs and foods in dietary recipes.