Author: B.A. Bauman
Publisher:
Publish Date: 2004-10-01
Features: This book introduces the basics of nutrition with new perspectives in the first part; the second part covers the relationship between human nutrition and diseases; the third part provides an analysis and evaluation of the current state of international nutrition, including chronic diseases related to diet in developing countries, food shortages, hunger, and malnutrition.
Modern Nutrition (Eighth Edition)
📌 Related Posts
Literature
Origin of the enterprise
2026-09-21
Literature
Feeding knowledge for little ones aged 0-3 years
2026-09-25
Literature
Deadly instinct
2026-09-15
Literature
Small Town Fashionable Courtyard Residences (1)
2026-09-24
Literature
Manual of stainless steel grade comparison in China and foreign countries
2026-09-25
Literature
Spicy Temptation: Sichuan Cuisine: Sichuan Cuisine
2026-09-25
Literature
Babylonian Rich Man: Success is just a little better than others: Success is just a little better than others
2026-09-25
Literature
Infographic Basics
2026-09-25