Dairy cow healthy breeding and feeding management

Author: Dong Xide
Publisher:
Publish Date: 2004-08-01
Features: The book "Healthy Dairy Farming and Scientific Management" was written by experts and technical personnel with long-term experience in dairy production management, technology extension, and engineering design. Each chapter reflects the authors' accumulated experience from years of dairy research and production practice, demonstrating strong scientific rigor, advanced concepts, and practical applicability. It is suitable for learning by veterinary management personnel, technical staff, and farmers at all levels. The publication of this book will play a positive role in improving China's dairy management level and product quality, as well as helping farmers enhance dairy production and increase income.