Wu Changshuo Seal Carving and His Knife Techniques

Author: Liu Jiang
Publisher:
Publish Date: 1997-12-01
Features: This book is part of the "Series on Chinese Seal Carving Techniques" and focuses on the compositional methods of seal carving. It primarily introduces the unique cutting techniques of Wu Changshuo, providing detailed explanations of basic strokes, edges, boundaries, grids, and damaged areas in both cutting and brushwork. The book is rich in content, covering all aspects of cutting techniques in Wu Changshuo's seal carving art. It uses examples from his seal collections to illustrate the concepts vividly and clearly, making it an excellent teaching material for seal carving enthusiasts to study and practice.