Eating in Shanghai (Eating in China) (Eating in China)

Author: Chen Xiande
Publisher:
Publish Date: 2002-01-01
Features: "Eating in Shanghai" is your loyal guide, selecting 120 representative restaurants and banquet halls, including hotel restaurants, time-honored Chinese brands, emerging dining spots, and private enterprise restaurants, to meet the diverse consumption needs of tourists. It will do its utmost to guide and introduce you. It can be said that with this book in hand, dining needs are met.

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