30 Delicious Roast Chicken Recipes

Author: Wu Jie
Publisher:
Publish Date: 2003-12-01
Features: This book is one of the "Family Cuisine Series" published by Jinpu, specifically written for families learning to make roast chicken dishes. It selects 30 roast chicken dishes that meet family needs and are suitable for home cooking. Each dish is introduced with concise text detailing the ingredients, ratios, cooking methods, and characteristics of the finished dish, along with illustrative photos for key preparation steps. The book is rich in visuals and practical science, easy to learn and make, making it ideal for families to read and use. It can also serve as a reference for culinary professionals.