Author: Luo Jinxiang
Publisher:
Publish Date: 2002-01-01
Features: Modern Life, Modern Recipes, This book teaches you how to cook dishes loved by modern people! It explains the recipes of delicious dishes like Kung Pao Chicken, Spicy Fried Chicken Wings, Spicy Chicken Cubes, Spicy Braised Chicken Legs, Pepper and Sichuan Noodles, etc., in three steps: ingredients, seasonings, and cooking methods. Modern Life, Modern Recipes, This book teaches you how to cook dishes loved by modern people! It explains the recipes of delicious dishes like Kung Pao Chicken, Spicy Fried Chicken Wings, Spicy Chicken Cubes, Spicy Braised Chicken Legs, Pepper and Sichuan Noodles, Spicy Chicken Strips, Red Oil Beef, Soft-Fried Beef Rolls, Double-Red Beef Soup, Twice-Cooked Preserved Meat, Pepper and Sichuan Noodles with Double Whites, Broad Bean Sauce Stomach, Spicy Eel Strips, Mustard Fish Fillets, etc.
Chuanlazi (Other)
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