Fengsu Garden

Author: Wang Wenbao
Publisher:
Publish Date: 2001-07-01
Features: The content of the book is very extensive. From "Little History of the Universe" and "Little History of the Earth" to "Little History of Computers" and "Little History of Telephones"; from "Little History of Humanity" and "Little History of Social Development" to "Little History of Agriculture" and "Little History of Industry"; from "Little History of Arms" and "Little History of Books" to "Little History of Exploration" and "Little History of Football"; from "Little History of Poetry" and "Little History of Novels" to "Little History of Music" and "Little History of Dance"; from "Little History of Families" and "Little History of Dwellings" to "Little History of Oil, Salt, Sauce, Vinegar, and Sugar" and "Little History of Bathing," etc. It covers everything from the vast universe and industries to the smallest utensils and customs, providing a rich and diverse view of nature, society, and life. The book also includes many pictures, making it both intellectually engaging and visually pleasing to read. Another feature is that this series breaks down cultural barriers. In many topics, it combines the situations of China and foreign countries, helping readers gain a more complete and accurate understanding of various fields of knowledge. Knowledge is an extremely broad concept—it is both an objective existence and the crystallization of human practice. Through this series, we can deeply feel that the masses are the creators of history and also the creators of knowledge. Any form of knowledge, when traced back to its roots, truly belongs to the masses, even if we can't pinpoint a specific individual. However, for a long time, knowledge was controlled by a few. Now, our goal is to introduce knowledge to the broad masses in its original and comprehensive form. Scientific knowledge is power, and scientific perspectives, development views, and worldviews are also power. "Encyclopedia Little HistorySeries" aims to teach teenagers about scientific knowledge, scientific perspectives, and scientific worldviews. It will become a good friend to readers.