Patient's question:
Is my child, who is 13 years old, at risk of being overly intelligent if he eats too much beef? We are very concerned.About his past treatment history and effectiveness: He has not seen a doctor yet.
What kind of help would you like: Please demonstrate a few times.
Doctor's answer:
According to your description, beef contains rich protein, which is a combination of amino acids that are more suitable for the human body's needs than pork. It can reduce the body's disease resistance and is particularly suitable for people in growth and development, post-surgery, and post-illness recovery, especially in terms of digestive blood loss and tissue repair. Eating beef in winter has a warming effect on the stomach and is an excellent food for nourishment during the cold season. It does not cause precocious puberty, and the recommended daily intake of fresh beef is 80-100g. Frozen beef can be used interchangeably with other dishes, replacing 120g of beef jerky: not excessively (50g), pickled beef: after stir-frying, 80g.