High Cholesterol Home-Style Recipes

Author: Hu Xiangguo
Publisher:
Publish Date: 2003-01-01
Features: This series of books draws inspiration from ancient traditions, inheriting the classic heritage of traditional Chinese medicine; it also embraces modernity by utilizing outstanding achievements of modern science; combining ancient and modern approaches, it identifies the characteristics and effects of various types of dietary regimens. Each volume provides easy-to-understand explanations of nutritional and health care knowledge related to specific diseases or special physiological conditions. It categorizes and elaborates in detail on the ingredients, preparation methods, nutritional content, nutritional features, and precautions of various types of dietary regimens, such as staple foods, dishes, medicinal diets, medicinal soups, medicinal porridge, and medicinal teas, offering readers a wealth of simple-to-operate, nutritious, and delicious recipe options.