Author: Peng Mingquan
Publisher:
Publish Date: 2002-05-01
Features: This book is divided into 15 chapters, with each chapter introducing various dietary therapy formulas for different types of cancer. Each formula includes ingredients, efficacy, preparation method, and dietary guidelines. The content includes: dietary therapy for gastric cancer, dietary therapy for liver cancer, dietary therapy for bladder cancer, etc.
Cancer Prevention and Anti-cancer Diet Recipes: 250 Varieties
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