Author: Guo Zhigang, Zhang Wei
Publisher:
Publishing Date: 2001-01-01
Features: This book elaborates on the current status of flower production and management, the biological characteristics of bulbous flowers, the propagation, flowering time regulation, and nutritional physiology of bulbous flowers. On this basis, it discusses the origin, varieties, growth and development characteristics, and relevant production techniques of lilies, tulips, freesia, narcissus, and anemones.
Principles and Applications of Flower Production Technology Series: Bulbous Plants
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