Author: Guo Zhigang, Zhang Wei (editors)
Publisher:
Publish Date: 2001-01-01
Features: This book consists of 13 chapters, including the production and operation of carnation cut flowers, production and developmental characteristics, variety classification, breeding, formation of production bases and cultivation types, propagation, planting techniques, soil, fertilizer, and water management, field management, pest and disease control, physiological disorders, harvesting, postharvest handling and storage, and new production technologies.
Principles and Applications of Flower Production Technology Series: Carnation
📌 Related Posts
Literature
"" translates to "Jade Shattered"
2026-09-24
Literature
Justice Trial: Our Sunny Zone
2026-09-29
Literature
College English Test Band 4 Vocabulary High Score Essential Quick Memorization Self-Assessment Treasury
2026-10-02
Literature
Excel Efficient Office: Financial Management ()
2026-10-18
Literature
Demon Slaying Chronicle: 2: Portrait Painting in Summoning
2026-10-20
Literature
China Printing Industry People's Chronicle: Volume 4
2026-10-20
Literature
Chronicles of Demonslaying: 3: The Secret of the Kusanagi Sword
2026-10-20
Literature
Sleep well: A color illustrated book
2026-10-20