One Hundred Examples of Illustrated Explanations of Shandong Cuisine

Author: Dongfang Food Training College Ed.
Publisher:
Publish Date: 1994-01-01
Features: Shandong Cuisine, one of China's four famous culinary schools, is a representative of the cooking culture of the Yellow River Basin. By the early 20th century, it had developed into the symbol of northern Chinese cuisine. This book introduces 100 Shandong dishes.