Author: None
Publisher:
Publish Date: None
Features: This book represents a revolutionary attempt at writing new-style recipes. It interprets the ancient and splendid culinary art of China from two fresh perspectives: the development of politics, economy, history, and culture in Shandong, and a quantitative analysis of the overall characteristics of famous Shandong dishes. It is a new-style recipe book with high technological content and cultural sophistication among all recipe books published so far.
Table of Contents:
- History and Current Status of Shandong Cuisine
- Favorable Conditions for the Development of Shandong Cuisine
- Quantitative Analysis of the Overall Characteristics of Famous Shandong Dishes
- Explanations of the Best of Shandong Famous Dishes
New Concept Chinese Famous Cuisine Recipe -- Shandong Famous Dishes
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