Master Chef Series - Hong Kong Specialty Snacks

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Features: The author is a senior cooking instructor and television show host, as well as the author of the "Xu Tai Su Kitchen" column in the weekly magazine "Warmth in the World" and a special lecturer for the Home Economics group at the Hong Kong Teacher Centre. Xu Tai has been influenced by her family since childhood and has a strong interest in culinary arts, mastering various cooking techniques. For over twenty years, she has been engaged in home economics teaching, serving as the head of the home economics department in secondary schools, and has also taught at the Adult Education Centre under the Hong Kong Education Bureau and the Home Economics Centre of the Hong Kong and China Gas Company. She is dedicated to researching and teaching Chinese cooking, writing various types of recipes.