Boiled soup - 1000 varieties that are never tiresome to eat

Author: Xia Jinlong
Publisher:
Publish Date: 2007-01-01
Features: This book collects thousands of super delicious soups, simple and practical soup-making knowledge and technology, teaching you to create more flavorful, nourishing, and beauty-enhancing super delicious soups with various ingredients. This book gathers the finest soup dishes from all over the country, recommending 1,000 delicious soup recipes for you. People of different groups and tastes can all find their favorites in this book. The selection of ingredients is nutritious and scientific, and the cooking methods are simple and easy to understand, allowing you to quickly become a soup-making expert in the shortest time.