Sweet Bamboo Shoot High-Yield Cultivation and Processing Utilization

Author: Huang Huide
Publisher:
Publish Date: 2006-12-01
Features: This book is compiled by Dr. Huang Huide of the Chinese Academy of Tropical Agricultural Sciences and South China Agricultural University. The content includes: the growth characteristics of sweet bamboo shoots and their environmental requirements, major cultivation varieties of sweet bamboo shoots, high-yield cultivation techniques for sweet bamboo shoots, pest and disease control techniques for sweet bamboo shoots, pollution-free bamboo shoot production technology, and bamboo shoot preservation, storage, and processing technology. The content is rich, scientifically sound, and highly practical, making it suitable for learning and use by sweet bamboo shoot growers and production processing professionals. It can also be used as a reference for grassroots agricultural technicians and students and teachers of relevant majors in agricultural colleges and universities.