Author: Zhang Bendeng
Publisher:
Publish Date: 2007-02-01
Features: In daily life, people often know very little about the food they eat every day. What guides their eating habits is not scientific and rational dietary concepts, but rather the eating habits formed since childhood. If good habits can lead to health, then numerous dietary misconceptions may pose significant hidden dangers to your well-being. Therefore, seemingly simple questions like what to eat every day, what specific individuals should eat, when to eat, how to combine foods, and how to cook them, are all actually closely related to your health.
The "Lunyang Life Series" is divided into two major series: Health and Culinary Delights. By reading this series, you will learn about the nutritional components, health benefits, consumption methods, dietary do's and don'ts, and some flexible, practical life tips of various common foods. Additionally, each series is accompanied by carefully curated nutritional recipes, with detailed introductions to the cooking methods and health benefits of the dishes, helping you to rationally balance your diet and resolve your concerns about "What should I eat every day? How should I eat it? How can I eat in a way that's even better for me?"
This book is part of the "Lunyang Life Series Health Edition." It offers informative introductions to common vitamins, skillfully paired vitamin-rich recipes, and serves as a nutritional handbook for the family, helping to build a happy and healthy life for you!
Vitamin User Manual - Colorful and Affordable Edition
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