Patient's question:
My father was carefully diagnosed with high blood pressure last week. Today, my mother said she would cook chicken for my father. Is it okay to eat chicken with high blood pressure?Doctor's answer:
Hypertensive patients can still eat chicken, as chicken contains relatively low fat. It is advisable to follow a low-sodium and low-fat diet. Foods such as preserved meat, fatty meat, and animal organs should be consumed in moderation. Additionally, appropriate portion control, regular exercise, and weight management are important. Hypertension is generally not curable, and it is essential to consult a doctor for appropriate antihypertensive medication under face-to-face guidance. Controlling blood pressure effectively can reduce the risk of complications recurring.