Author: Edited by Shenzhen Jindan Culture Development Co., Ltd.
Publisher:
Publish Date: 2006-06-01
Features: Northern New School Cuisine introduces 40 northern Chinese dishes in plain and detailed language, accompanied by exquisite and detailed process illustrations for more intuitive reference and easier operation. Additionally, this book has three key features:
1. Five Yuan Price, Absolutely Value-for-Money. The book not only offers an extremely low price but also delivers top-notch quality, with a strong emphasis on beautiful design and visually appealing images, which are immediately apparent.
2. Nutritional Analysis Provided to Enhance Your Dietary Quality. The book includes detailed nutritional analyses of 14 ingredients from the 40 dishes, helping you adjust your diet based on your family's constitution and dietary preferences, applying the scientific concept of "food and medicine complementing each other" from traditional Chinese medicine to daily life.
3. Compatibility and Incompatibility Illustrated for Dietary Guidance. Professional nutritionists have listed the compatible and incompatible food pairings in the 40 dishes from a nutritional perspective, helping you correct unhealthy dietary habits and ensuring your meals are both nutritious, varied, and safe.
Little Famous Snacks 10: Northern New Style Cuisine
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