Author: Liu Yanping Compiler
Publisher:
Publish Date: 2007-01-31
Features: This book first provides a general introduction to dietary and nutritional knowledge for Chinese people, then introduces the basic knowledge of the disease and nutritional rehabilitation. It particularly offers readers scientific and practical nutritional rehabilitation guidance with dozens of meal plans. The key meal plans list the raw materials, preparation methods, and dietary usage, and 12 selected meal plans are accompanied by real-life color photos.
Kidney Disease Nutrition Rehabilitation Recipes
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