Author: Gao Sihua
Publisher:
Publish Date: 1999-11-01
Features: This book includes more than 700 recipes in 17 categories of dietary therapy and medicinal soups. It also registers sections such as "Origin," "Usage," "Main Indications," "Preparation Method," and "Remarks," making it highly readable and practical. It is worth reading. China is one of the world's ancient civilizations, with a splendid and long history and culture. Traditional Chinese medicine and Chinese dietary culture are important components of traditional Chinese culture. The two interact and promote each other, leading to perfection.
Chinese Medicine Soup Recipe
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