Author: Zhang Ye
Publisher:
Publish Date: 2003-09-01
Features: This book not only introduces the cooking methods of dozens of common, easy-to-make home-style delicacies but also provides scientific analysis from perspectives such as modern nutrition and traditional food therapy. It also offers scientific guidance on suitable and unsuitable groups of people, allowing everyone to easily identify which dishes are their own "nutritious favorites." By combining each family member's "nutritious favorites," housewives can determine their family's daily meal plan, helping everyone achieve "daily nutrition." It is important to note that individual nutritional health conditions often change, so the corresponding "nutritious favorites" should also be adjusted accordingly.
Homestyle cooking, most skilled in
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