Author: Jia Tanmin
Publisher:
Publish Date: 2005-01-01
Features: Pleurotus ostreatus, Agaricus bisporus, and Flammulina velutipes are the main edible mushroom species cultivated in China. The production of Pleurotus ostreatus and Flammulina velutipes in China ranks among the world's top. To promote and popularize edible mushroom cultivation techniques, this book collects and organizes scientific and production-related materials on Pleurotus ostreatus, Agaricus bisporus, and Flammulina velutipes while integrating practical production experiences. It comprehensively and systematically introduces the biological characteristics, strain preparation, cultivation techniques, pest and disease control, harvesting, and processing of Pleurotus ostreatus, Agaricus bisporus, and Flammulina velutipes in production processes. Highlighting key points and written in an easy-to-understand manner, the book is highly practical and operable.
Shiitake mushroom, dual spore mushroom, enoki mushroom cultivation new technology
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