Introduction to Modern Agricultural Technology (Volume 2)

Author: Li Naixiang
Publisher:
Publish Date: 2005-08-01
Features: This book is set against the backdrop of large-scale agriculture and provides a comprehensive and systematic introduction to modern agricultural technologies, including modern agricultural planting techniques, modern agricultural animal husbandry techniques, modern agricultural product processing techniques, modern agricultural economic management techniques, modern agricultural biotechnology, and modern agricultural information technology. It covers nearly all fields and stages of agriculture, enabling readers to build a complete framework of agricultural technology knowledge. The book is divided into two volumes, providing a concise overview of the general principles of agricultural production and introducing new technologies and methods in the agricultural field in an accessible manner, particularly showcasing the framework systems of agricultural production technology and agricultural information technology. Each chapter is accompanied by exercises, making it suitable as a general textbook for students in non-agricultural and near-agricultural majors at agricultural colleges. The recommended reference teaching time is 80 hours (Part I: 20 hours; Part II: 20 hours; Part III: 10 hours; Part IV: 10 hours; Part V: 20 hours). It can also be used as a reference for relevant technical personnel studying and learning modern agricultural technologies.