Non-toxic fruit production and sales technology: 200 questions

Author: Wang Peilin (Compiler)
Publisher:
Publish Date: 2003-01-01
Features: This book is divided into 17 chapters and 200 questions, introducing practical problems encountered in the production and marketing of pollution-free fruits in the form of Q&A. It specifically covers the current status and market prospects of pollution-free fruit production and marketing, factors affecting pollution-free fruit production, standards and countermeasures for pollution-free fruit production, technology for producing high-quality pollution-free fruits, the application of pesticides in pollution-free fruit orchards and precautions, as well as basic knowledge of pollution-free fruit marketing management. Additionally, it provides detailed descriptions of pollution-free control methods for over 150 pests and 180 diseases of 24 fruit tree species (including grapes, pears, peaches, plums, cherries, figs, kiwifruit, citrus, navel oranges, grapefruits, lemons, waxberries, loquats, persimmons, jujubes, chestnuts, strawberries, etc.). The book contains numerous examples, is easy to understand, offers simple methods, and is highly practical. It serves as a reference for and science and technology personnel.