Aquaculture Technology of Marine Aquatic Animal Seed Culture. Middle Volume

Author: Department of Personnel and Labor of the Ministry of Agriculture
Publisher:
Publishing Time: Not available
Features: This textbook is designed for the characteristics of various agricultural occupations (professions), highlighting applicability, effectiveness, and standardization. It emphasizes summarizing practical experiences from agricultural production, reflecting the technical features, current status, development trends, and regional differences of each occupation (profession). It integrates knowledge and skills effectively. According to the requirements of different professional levels for practitioners, it concisely and specifically introduces the necessary knowledge, provides detailed, clear descriptions of skill techniques and steps, and clarifies key points, difficulties, and critical content. This achieves the goal of enabling learners to master the basic knowledge and skills required for professional level examinations while also broadening their knowledge and improving their skill levels. The textbook is divided into three volumes: the first volume covers basic knowledge, the second volume includes operational skills knowledge for beginner, intermediate, and advanced levels, and the third volume includes operational skills knowledge for technicians and senior technicians. The compilation of this textbook is a pioneering and exploratory effort. Its content includes fish, shrimp, crabs, bivalves, and economically important marine animals. Given the vast coastal expanse of China and the diversity of aquaculture species, regional characteristics are strong, making it considerable challenging to compile them into a single textbook. The Agricultural Vocational and Technical Skills Training Textbook is suitable for use by various certification institutions in organizing training and applying for agricultural vocational and technical skills certification. It can also serve as a basic textbook for on-the-job training, job transfer training, and rural labor mobility employment training for agricultural practitioners. It also holds significant reference value for teachers and students of agricultural vocational schools, as well as technical personnel in related industries.