Historians' Tea House. Issue No. 5 (March 2006)

Author: Wang Zhaocheng
Publisher:
Publish Date: 2006-09-01
Features: The name "Tea House" was not specifically chosen for The Historians' Tea House. Before it, there had already been "tea houses" for economists, legal scholars, and sociologists. However, after the Historians' Tea House opened, the author felt that it was the most desirable among them. This was not because historians were particularly skilled in tea ceremonies or had exceptional tea-tasting abilities, but rather because the "tea" of history was exceptionally rich and fragrant, and it was also perfectly suited for slow savoring. Su Shuangbi: What I Know About Mr. Zhou Gucheng; Feng Erkang: The Inheritance and Nourishment of Chinese Culture in Overseas Chinese Funerals; Liu Zhiqin: Reflections on the Role of Merchants in Shaping Fashion
Looking back at events from decades ago today, even if one had personally experienced them, sometimes they seem familiar, while at other times they feel like a distant past. "Not knowing the true face of Lu Mountain, only because one is in the middle of it." After distancing oneself from Lu Mountain, the true face becomes clearer and clearer.